chef kookte eerder bij:Italy: Antica Osteria Del Ponte (3* Michelin), Enoteca Pinchirri (3* Michelin), Aimo e Nadia (2* Michelin), San Domenico (2* Michelin). New York: San Domenico (Central Park South). Istanbul: Ciragan Palace Kempinski
inspirerende held:Diana Kennedy (Spent 45 years researching the rich and vastly unknown history and techniques of Mexican cuisine),Aimo and Nadia Moroni (for the generosity of taking me, and many others, under their wing just for the love of Italian food) and Carlo Pe
culinaire tegenpool:All the cold and mediocre Hotel Restaurants that have damaged the reputation of Hotel dining. I'm very proud to be part of Roberto's, a restaurant that take risks and does not compromise with low quality ingredients.
niet iedereen weet dat ...:I worked unpaid for years at some of the best restaurants in Italy in order to learn to cook from the people I admired.
onvergetelijke ervaring:At the basement office of
lunchmenu vanaf:€ 34,50
dinermenu vanaf:€ 34,50
huiswijn vanaf:€ 30,00 (fles) (€ 5,50 glas)
Overnachtingsadvies van restaurant
Het restaurant bevindt zich in Hilton Amsterdam.
Opmerking redactie over restaurant
Modern sfeervol restaurant met eigentijdse Italiaans keuken. Zie ook ons artikel in het nieuwsarchief.